Expert Egg Rice Delight

 Expert Egg Rice Delight

Preparation Time:

35 min

Difficulty:

Expert

Ingredients:

• 100g of jasmine rice
• 2 large eggs
• 50g of green peas
• 30g of spring onions
• 1 clove of garlic, minced
• 30ml of soy sauce
• 15ml of sesame oil
• Salt and pepper to taste

Kitchen Tools Needed:

• Wok
• Spatula
• Measuring Cups
• Bowls
• Chopping Board

Instructions:

• Rinse the jasmine rice under cold water until the water runs clear. Cook the rice according to the package instructions and set aside.
• In a wok, heat the sesame oil over medium-high heat. Add the minced garlic and sauté until fragrant.
• Add the cooked rice to the wok, stirring well to combine with the garlic.
• Push the rice to one side of the wok and crack the two eggs into the empty space. Scramble them quickly until just cooked, then stir them into the rice.
• Add the green peas and chopped spring onions to the mix, stirring to combine.
• Drizzle the soy sauce over the rice and mix well to ensure even flavor distribution. Season with salt and pepper to taste.
• Cook for an additional 2-3 minutes, allowing the flavors to meld together.

Macros:

• Total Calories: 500kcal
• Carbs: 70g
• Proteins: 18g
• Fats: 20g